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Results 111 - 120 of 361 for pork chops uncooked rice
Slightly brown pork chops. Melt butter in oblong ... browned pork chops on top of other ingredients. Bake for 1 hour at 350 degrees, uncovered.
Season pork chops and brown on both sides. ... pan. Mix remaining ingredients; pour over chops. Cover with foil and bake at 350°F for 1 hour.
Place chops on bottom of casserole, cover ... with salt. Pour uncooked rice over onions and chops, add ... thickness of chops, at 350 degrees.
114. BAKED PORK CHOPS
Place chops on bottom of casserole dish. ... with salt. Pour uncooked rice over onions and chops. Add ... covered for 1 1/2 hours at 350°F.
Brown chop in fat. Spread rice in bottom of rectangular baking ... over rice. Arrange chops on top of rice and ... or until liquid evaporates.
Brown chops. Spread rice in bottom of 13 x ... on thickness of chops. Remove foil and cook another 10 minutes if excess liquid is not absorbed.
117. SPANISH PORK CHOPS
Brown chops in oil. Remove and set ... baking dish. Top with chops. Cover and bake until chops are tender (45 to 60 minutes) in 325 degree oven.
Brown pork and onions. Add remaining ingredients. ... meat, vegetables and rice are tender. NOTE: Part of ... gallon of water 10 to 15 minutes.
Heat oil in fry pan. ... Set aside. Cook rice according to package directions until ... set aside. Season pork chops with salt, pepper, and paprika. ... 40 minutes. Serves 4.
120. PORK CHOP CASSEROLE
Brown pork chops on both sides in skillet. ... consomme. Sprinkle with rice. Arrange pork chops over ... 10 minutes longer. Yield: 6 servings.
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