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Results 111 - 120 of 173 for pepper dry rub
112. BAKED PORK CHOPS
113. INDIANA FARM SAUSAGE
In a deep bowl, combine ... black and red pepper, and thyme. Using hands ... cold oven for 20 minutes at 325 degrees. Makes 24 slices or 50 balls.
114. WALNUT BURGERS
Mix well. Fry in oil. Place in whole wheat pita pockets or pita bread with lettuce, tomatoes, and 2 tablespoons plain yogurt on each.
Mix ingredients for meat balls lightly and shape into 1-inch balls. Brown meat balls on all sides in hot fat. Pour off all fat as it ...
Melt butter in skillet; saute ... flakes, sage, salt, pepper, and hot water. Mix ... degrees for 45 minutes. Excellent served with greens. Serves 4.
Bake 1 hour. Cut slices ... milk, salt and pepper. Beat until fluffy. Stir ... sprinkle with parsley flakes. Bake at 375 degrees for 10 minutes.
118. PORK CHOP CASSEROLE
Saute onions in butter; brown ... and tomatoes. Season with salt and pepper. Reduce heat to low; cover. Cook 1 hour or until potatoes are done.
119. KETCHUP
Wash tomatoes, cut out cores, ... onion, hot red pepper and apple pieces. Bring to ... boiling water bath for 15 minutes. Yield: 2 to 3 pints.
Place fruit in bowl and cover with water. Allow to sit several hours. Preheat oven to 350 degrees. Melt butter in skillet. Add onion and ...
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