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Results 111 - 120 of 173 for onion pasties
111. PASTIE PIE
Preheat oven to 350 degrees. ... Layer potatoes, meat, onions and cheese in crust, ending ... minutes. Serve with a green vegetable and salad.
112. CORNISH PASTIES
Make crust with first four ingredients. Roll out and cut into 5 inch circles. Mix filling ingredients together well, place appropriate ...
113. PASTIES
Divide pie crust into 4 ... mixing bowl. Dice onion and add to potatoes and ... fruit (rutabagas can also be used with potatoes for extra flavor).
Grate vegetables. Mix well with meat and seasonings. Roll out pastry into 8-inch circles. Cut into semi-circles. Place meat-vegetable mix ...
Mix all ingredients together (except crusts). Put in bottom crust. For extra flavor, dot with butter before putting on top crust. Bake at ...
116. PASTIES (FINNISH)
Cut each crust into 4 triangles. Mix the rest of ingredients (except catsup). Place 1/8 of mixture in each dough piece. Wrap mixture and ...
117. PASTIES
Using favorite pie crust recipe, ... manner. Bake 350 degree oven for 1 hour or until potatoes are done. Beef gravy may be served with pasties.
118. SPICY PICNIC PASTIES
Combine pastry ingredients as for pie crust. Divide dough into 4 parts. Roll thin and cut into 6 inch circle, use small plate for guide. ...
119. CORNISH PASTIES
Make up pastry from flour, ... sliced potatoes and onions. Cover with 1/4 pound ... 30 minutes in a preheated oven, approximately 400 degrees.
120. CORNISH PASTIES
Trim any excess fat from ... pastry. Brush the pasties with lightly beaten egg and ... minutes. Reduce heat to 350 degrees (mark 4) for 30 minutes.
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