Results 111 - 120 of 5,170 for juice pudding

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Drain pineapple and mandarin oranges. Reserve juices to make 1 1/2 cups, add to pudding Cook the pudding mix as ... Sprinkle with a few pecans.

Mix cake mix, oranges and juice, eggs and oil with ... topping and dry pudding mix until well mixed. Keep ... The cake must be kept refrigerated.

Dissolve gelatin in boiling water. ... Sprinkle with orange juice. Spoon gelatin mixture over ... 15 minutes. Prepare pudding mix with 1 1/2 cups ... Chill. Garnish. 10 servings.

Wash, peel, and slice or ... pineapple. The pineapple juice is the only liquid needed ... of instant vanilla pudding and pineapple juice. Chill in ... the pineapple with juice.

Place fruit in large bowl. Mix pudding mix, Tang and 1 cup pineapple juice. Stir until thick. Pour over fruit. Chill.



Soak raisins in orange juice for 30 minutes. Pour half ... bowl. Add instant pudding mix, brown sugar and cinnamon. ... soften. Store in freezer.

Combine pudding. Mix gelatin, water and lemon juice in a saucepan. Cook and ... set (1-2 hours). Garnish with whipped topping and strawberries.

Mix all ingredients and mix at high speed for 4 minutes. Bake in a well greased and floured bundt pan. Bake for 45-50 minutes at 350 ...

Mix all ingredients together, and beat 4 minutes. Pour into well greased and lightly floured Bundt pan. Bake 45 to 50 minutes in a 350 ...

Blend cake mix, milk, lemon ... oil and lemon juice. Put into large 9x13 ... for 50 minutes. Mix the icing together and spread over warm cake.

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