2 sm. cans mandarin oranges, drained
2 lg. cans pineapple chunks, drained (reserve 1 c. juice)
3 firm bananas, thickly sliced
1 1/2 c. seedless grapes
1 reg. vanilla instant pudding
3 tbsp. Tang

Place fruit in large bowl. Mix pudding mix, Tang and 1 cup pineapple juice. Stir until thick. Pour over fruit. Chill.