1 red apple
1 banana
1 orange
1 can chunk pineapple with juice
1/2 pt. strawberries
1 box instant vanilla pudding
1 Granny Smith apple
1 kiwi
1 sm. bunch seedless grapes
1/2 jar cherries

Wash, peel, and slice or dice all fresh fruit. Canned fruit may be substituted but the fruit must be drained of all liquid except for the pineapple. The pineapple juice is the only liquid needed for this recipe.

When all fruit is prepared, mix together with package of instant vanilla pudding and pineapple juice. Chill in the refrigerator. This is a great summer salad. You may add any other fruit you like to this or leave any of them out except for the pineapple with juice.