| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 171 for imitation crab cream cheese
111. HOT CRAB DIP
Combine first three ingredients in ovenproof bowl. Sprinkle cheese on top. Bake 20-30 minutes at 350 degrees.
112. HOT CRAB DIP
Combine milk and salsa. Transfer ... spray. Stir in cream cheese, crab, onions, and chilies. Cover and cook on low 3-4 hours. Stir every 30 minutes.
Clean mushrooms and remove stems. ... it into the cream cheese. Fill mushroom caps with the crab mixture and bake at 375°F ... Great appetizers for parties.
114. HOT CRAB SPREAD
1. In a large bowl, mix cream cheese and quark until smooth. Gradually ... sodium; 8 mg cholesterol. Substitutions: cooked shrimp meat, crab meat.
115. BETH'S CRAB DIP
Mix cream cheese, crab, onion and horseradish together ... Worcestershire and Tabasco. Put over crab mixture. Chill before serving. Serve with crackers.
116. CRAB DELIGHT
Spread cream cheese in shallow dish. Spread chili ... cream cheese. Sprinkle crab stick pieces on top. Sprinkle ... of all. Serve with crackers.
117. CRAB MOLD
Heat soup. Add cream cheese and blend until smooth. Dissolve ... pepper, mayonnaise and crab meat; mix well. Prepare 5 ... with your favorite crackers.
Combine until smooth. Lightly mix ... toast lightly. Top each with tomato, cover with crab mixture and place on baking sheet. Broil 3-5 minutes.
119. CRAB DELIGHT
Spread plate with cream cheese, cover with package of crab meat, cover this with shrimp cocktail sauce. Dip with Ritz or similar crackers.
120. LINGUINE PICES
Heat oil in large frying ... seafood mixture and rest of butter and mix well. Add grating cheese and mix. Add warmed cream and serve immediately.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables