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Results 111 - 120 of 687 for eagle brand fudge
111. QUICK N' EASY FUDGE
Melt morsels and peanut butter in double boiler. Add Eagle Brand milk. (Should be runny.) Pour into wax paper lined pan. Chill until set.
112. MICROWAVE FUDGE
Put above in bowl and heat on high 2 minutes, uncovered. Stir. Heat on high 2 minutes more, then take out and stir in 1 cup chopped nuts. ...
113. FOOLPROOF FUDGE
In heavy pan over low heat, melt chips with condensed milk and salt. Remove from heat. Stir in nuts and vanilla. Spread evenly over ...
In heavy saucepan, over low ... until firm. Turn fudge onto cutting board; peel off ... maple flavoring and 1 cup chopped nuts. Proceed as above.
In large saucepan, melt peanut ... until firm. Turn fudge onto cutting board; peel off wax paper and cut into squares. Tightly cover any leftovers.
116. ROCKY ROAD FUDGE
Melt chips with Eagle Brand and 2 tablespoons butter. In ... Spread into wax paper lined 9x13 inch pan. Chill 2 hours. Makes about 40 squares.
117. YUMMY FUDGE BARS
Combine first 6 ingredients and ... and stir in Eagle Brand milk. Mix well, then spread ... sprinkle over top. Bake at 350°F for 20 minutes.
118. FUDGE
Combine sugar and milk; cook over medium heat until mixture reaches a soft ball stage. Remove from heat and add remaining ingredients. Pour ...
Combine over hot (not boiling) ... chocolate morsels and Eagle Brand sweetened condensed milk; stir until ... makes a creamy fudge. Makes about 60 wedges or 64 - 1 inch squares.
120. ROCKY ROAD FUDGE
Line 13 x 9 pan ... glass bowl, put Eagle Brand milk, butter and chips. Melt ... help spread. Put in refrigerator until set. Cut into squares.
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