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Results 111 - 120 of about 820 for corn pudding for 75
Add all ingredients to beaten eggs, except milk and corn. Mix well. Next, add ... and bake at 350 degrees until firm, approximately 40 minutes.
112. CORN PUDDING
Blend butter, sugar, flour, and ... well. Stir in corn, then milk. Pour into ... set). When done, pudding will be golden brown and of custard consistency.
113. CORN PUDDING
Mix corn, eggs and Jiffy mix. ... corn mixture. Drop sour cream by teaspoon on top. Cover with grated cheese. Bake 30-35 minutes at 375 degrees.
114. CORN PUDDING
Grease 1 1/2-2 quart dish. Combine corn with sugar, salt, pepper and ... baking dish, corn pudding may be baked in a small, scooped out pumpkin.
Slice tops off tomatoes, scoop ... just large enough for the tomatoes to fit. Beat ... half and half, corn and butter. Season with salt ... 45 minutes. Corn pudding will be firm to touch ... ham and shredded cheese.
Add corn to saucepan, stir in sugar, ... at 350 degrees for 30 to 35 minutes. Pudding is done when knife comes clean ... Recipe is easily doubled.
Mix creamed corn, eggs and corn muffin ... mixture over muffin mixture. Cover with grated sharp Cheddar cheese. Bake at 350 degrees for 45 minutes.
118. CORN PUDDING
Beat eggs. Add milk, salt, ... and mix. Add corn. Mix in melted butter. ... a 325°F oven for 30- 35 minutes. Very delicious! ... oven just before dinner.
119. CORN PUDDING
Mix ingredients, beating eggs well and add melted butter. Fold corn into mixture. Bake in 300°F oven for 45 minutes to 1 hour.
120. CORN PUDDING
Heat butter with sugar until ... Blend well. Add corn and mix well. Pour into ... fifteen minutes. The pudding will be set and golden brown on top.
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