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Results 111 - 120 of 359 for chicken sausage boil
111. JAMBALAYA
Mix all together and put in 13 x 9 x 2 pan. Bake for 1 hour 15 minutes on 350 degrees. Note: simplest and best meal in town.
112. SAVORY SAUSAGE RICE
Brown sausage in skillet. Drain, and add ... Add sausage mixture and salt, stir well. Pour into greased dish. Bake at 375 degrees for 20 minutes.
113. ST. PAULS RICE
Preheat oven to 350 degrees. Brown 1 pound of sausage in large skillet, drain and set sausage aside. Boil water and add rice and ... bake for 1 hour.
Bring to boil 3 cups chicken broth and add all the ... set 1/2 hour without taken lid off. Rice should be done. Always salt and pepper to taste.
115. ST. PAUL'S RICE
Brown sausage slowly in skillet; pour off ... cups water to boil. Add rice and soup ... almonds. Preheat oven to 350 degrees. Bake 1 hour. Serves 12.
116. SAVORY RICE SAUSAGE
Brown sausage; pour off fat. Saute ... butter. Bake at 375 degrees for 20 minutes. Delicious! Given to me many years ago by Mary Taylor Timberlake.
117. CHINESE SAUSAGE
Pre-cook sausage; drain. Saute vegetables in ... and rice and boil 7 minutes. Add to other ... dish. Bake, covered 35 or 45 minutes at 375 degrees.
Mix chicken noodle soup mix and boiling ... to cool. Fry sausage until brown and break into ... greased pan. Bake 1 hour at 350 degrees. Serve hot.
Lightly brown sausage in Dutch oven; pour off ... melted butter (optional). Bake in 375 degree oven for 20 minutes or until hot. Makes 10 servings.
Brown sausage and remove from skillet. Brown ... Combine all the ingredients in a large casserole, cover and bake at 350 degrees for 1 1/2 hours.
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