Beef Jerky - Recipes - Page 12

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Results 111 - 120 of 145 for beef jerky

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111. BEEF JERKY

Slice 1/2 inch thick strips. Mix ingredients in bowl. Add meat. Let stand 1 hour or overnight. Shake off excess liquid and arrange on ...

112. BEEF JERKY

Have brisket sliced lengthwise real thin. Lay layer in a tupperware pan. Sprinkle with liquid smoke, seasoned salt, seasoned pepper, brown ...

113. BEEF JERKY

3/4 c. soy sauce 1/4 c. Worcestershire sauce 1/2 tsp. lemon pepper 1 tsp. seasonal salt 1 tsp. onion powder 2 tsp. garlic powder 1 tsp. ...

114. BEEF JERKY

Make up mixture and let it sit for approximately 2 to 3 hours or use as a marinade overnight. Slice brisket into strips (with the grain of ...

115. HOMEMADE BEEF JERKY

Trim all fat you can from the brisket. Semi-freeze and slice into thin strips, with the grain. Combine all other ingredients and marinate ...

116. BEEF JERKY

Slice in strips against grain. 1 1/2 tsp. meat tenderizer 1 1/2 tsp. seasoned salt 1 1/2 tsp. onion salt 1/2 tsp. pepper 1/2 tsp. garlic ...

117. BEEF JERKY

Cut meat with the grain into strips. Toss with soy sauce. Lay strips on rack on top of foil or cookie sheets. Season both sides of meat ...

118. BEEF JERKY

Combine seasonings and brush onto both sides of meat. Place toothpicks through top of slices of meat and hang from racks of oven. Place in ...

119. BEEF JERKY

Combine sauces and seasonings. Marinade meat in sauce overnight. Drain and pat dry meat on paper towels. Lay strips of meat in a single ...

120. BEEF JERKY

Cut meat into strips. Combine sauce, seasoning and salt in large bowl. Put meat into bowl and coat well. Lay strips on bread pan and bake ...

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