| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 158 for bake drumsticks
Preheat oven to 350 degrees. ... slits in top. Bake until chicken is tender, 50-55 ... yourself as steam may escape baking bag when opened. Serves 4.
Heat oven to 350 degrees. ... Brush over chicken. Bake at 350 degrees for 20 ... until chicken is fork tender and juices run clear, 5-6 servings.
113. LEMON HONEY CHICKEN
Brush chicken with butter, then ... oiled, foil-lined pan. Bake in hot oven at 375 ... chicken doesn't burn), 30 to 40 minutes or until brown.
Place chicken pieces in shallow ... on all sides. Bake at 350 degrees for 1 ... this recipe includes a jar of jam, the dish is not too sweet.)
Preheat oven to 350 degrees. ... slits in top. Bake until chicken is tender 50 to 55 minutes. May also add quartered potatoes and frozen peas.
116. LEMON--HONEY CHICKEN
Brush chicken with butter then ... lined pan and bake in hot oven (400 degrees) ... 40 minutes longer or until well browned. Makes 4 servings.
117. FAVORITE CHICKEN
Place in baking pan, 13 ... of melted butter). Bake at 350 degrees for 1/2 ... tender and golden brown. Serves 4. Serve with rice or vegetables.
Put corn flakes into plastic ... tin. Wash the drumsticks (or chicken breasts) and pat ... and seasoned salt. Bake in 400 degree oven for ... approximately 7 ounce bottle.
119. TERIYAKI CHICKEN
Put drumsticks into a cookie sheet or ... 3 inches deep. Bake in 350 degree oven for ... half hour or more. Turn chicken about every 15 minutes.
120. APRICOT CHICKEN
Remove skin from chicken. Place ... preserves on top and then the Italian dressing. Cover with foil to bake. Bake in 350 degree oven for 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables