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Results 111 - 120 of 187 for all fruit crisp
Step 1: In ungreased 1 ... brown sugar and fruit syrup. Set aside. Step 2: ... golden brown and bubbly. Serve warm with ice cream or whipped cream.
112. APPLE CRISP
Put the apples in the ... the top is light brown, 35 to 40 minutes at 350 degrees. Ice cream is delicious served over the crisp. Serves 10 to 12.
113. APPLE OR PEACH CRISP
Place fruit in greased 10 x 6 ... preheated 400 degree oven for 20 to 30 minutes until top is golden brown. Serve hot or cold with milk if desired.
114. CRISP PASTEL COOKIES
Combine butter, sugar and gelatin; beat until light and fluffy; add eggs and vanilla. Sift together flour, baking powder and salt; add to ...
115. QUICK CRISP DESSERT
Pour ready-prepared fruit pie filing into pie pan. ... mix. Pour melted butter over all. Bake at 400 degrees for 30 minutes. Good hot or cold.
116. APPLE CRISP
Mix together crumbs topping ingredients until crumbly. Press 1/2 crumbs in greased 9 inch layer pan. Cover with apples. In small saucepan ...
Combine 2 tablespoons flour, sugar and cinnamon. Mix with fruit. Pour into 8 x ... minutes. Serve warm or cold. It's very good with Cool Whip topping.
118. APPLE OUT CRISP
1. Preheat oven to 350 ... non-aluminum bowl. Mix fruit ingredients. 3. Scrape into 8" ... over fruit. 7. Bake for 35 to 40 minutes. Serves 4.
119. MICROWAVE CRISP
Layer bottom of 8x8 microwave dish with fruit. Mix brown sugar, flour, ... into it. Spread mixture on top of fruit. Bake on high for 10 minutes.
120. CRAN - APPLE CRISP
Place apple slices and cranberries in 2-quart (8 x 8 inch) glass baking dish. Combine remaining ingredients, except butter in mixing bowl. ...
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