Results 111 - 120 of 1,250 for 9x13 cheesecake cool whip

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Mix 1 stick of butter, ... press in a 9x13 inch cake pan. Beat cream ... smooth. Fold in Cool Whip and spread on top of ... hours and serve. Good.

Mix first 3 ingredients and press into 9 inch pie shell - save a little for topping. Mix the rest of ingredients and pour into shell. ...

Preheat oven to 350°F. To ... until set; let cool. Pour orange juice into ... of pan; place cheesecake on serving plate. Garnish with orange sections, if desired.

Fix the crust according to ... with half the Cool Whip. Spread over the crust. ... remaining Cool Whip over mousse. Top with pie filling. Refrigerate.

Combine cream cheese, confectioners' sugar ... cherry pie filling. Chill until ready to serve. If desired, spread Cool Whip over cherries and serve.



Grease a 9 inch springform ... off and allow cheesecake to cool in closed oven for 2 ... serve drizzle chocolate mint topping over each slice.

Beat cheese until smooth, then ... vanilla. Fold in Cool Whip, blending well. Spoon into ... about 4 hours. Garnish with fresh fruit, if desired.

Beat cream cheese until smooth, gradually beat in sugar. Blend in sour cream and vanilla. Put into pie crust. Chill at least 4 hours until ...

Blend the cream cheese, milk ... Mix the drained pineapple and Cool Whip together and pour over the cheesecake. Chill before cutting and serving.

Beat cream cheese until smooth. ... in whipped topping (Cool Whip) blend well. Spoon in ... refrigerator before serving. Garnish with strawberries.

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