Results 11 - 20 of 380 for whole wheat loaf bread

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Sprinkle yeast over lukewarm water ... of the flour, whole wheat flour, sugar and salt in ... into a round loaf. Set loaf on a ... minutes, or until bread is lightly browned and sounds ... or sides are tapped.

1. Mix yeast with 1/2 ... with 7 cups whole wheat flour. 3. To flour mixture, ... and put into loaf pans. 8. Let rise in ... 350 degrees. (4 loaves)

Preparation Time: 25 minutes. Rising Time: 2 hours. Baking Time: 20 to 25 minutes. Oven Temperature: 375°F.

Preheat oven to 350°F. Lightly ... x 4 1/2-inch loaf pan. In a large bowl, ... center comes out clean. Cool for awhile before removing from pan.

Place flour in a large ... sticky dough. Oil bread pans and put dough 1/3 ... in pans 20 minutes. Then remove to cooling racks. Yield: 2 loaves.



Remove crusts from bread slices. Cut slices diagonally and ... Place on cookie sheet. Bake at 375 degrees for 20-30 minutes or until bacon is done.

Let bread thaw about 1 hour or ... sides on top of mixture, turn ends in and poke top with fork. Bake at 350 degrees for 20-25 minutes. Butter top.

1. Semi-thaw 1 loaf of frozen bread dough. 2. Lightly oil hands ... 5. Brush with whole beaten eggs. Cover loosely with ... for a Gatorific treat!

In small bowl, mix and ... off top of bread loaf. Scoop out center of ... 350 degrees, until very warm. Serve with crackers or fresh vegetables.

Slice the bread into bite-size cubes and layer ... in a non-stick loaf pan. Beat together milk, eggs, ... calories per serving if honey is used.

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