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Results 11 - 20 of 105 for whole red snapper
Preheat oven to 350 degrees. ... and pour the sauce over the red snapper. Bake fish for about 3/4 to 1 hour basting frequently with the sauce.
1. Place 2 cups spinach in steamer. 2. Place red snapper on top. 3. Dust lightly ... over. 7. Steam 4-5 minutes. 8. Remove and serve. Serves 4.
In a wide shallow saucepan ... boil. Add the red snapper and boil 5 to 6 ... to a boil and serve with noodles or spinach souffle. Serves 6 to 8.
Cut red snapper fillets into 6 serving pieces. ... fork, 3-5 minutes longer. Let stand covered 3 minutes. Mix all ingredients. Mix all ingredients.
Preheat oven to 350 degrees. Grease baking dish. Cut fish into serving size pieces. Place in baking dish. Combine other ingredients except ...
On the delightful and sunbathed ... a delicious baked red snapper (or other fish of the ... while baking. Serve whole with boiled new potatoes; garnish with lemon and fresh parsley.
Prepare the grill or preheat the broiler. Place onion on a large no-stick frying pan heated on medium high. Saute without oil until soft ...
Saute red pepper, onion and garlic in ... per side. Top each fillet with 1/2 cup red relish crunch. Garnish with lemon wedge. Yield: 6 servings.
Boil shrimp; drain and chop coarsely. Dice about 1 pound of filets; set aside. Saute onion and celery in butter; add sugar, salt and ...
Arrange fish in baking pan. Sprinkle with lemon juice and salt. Heat oil in pan. Add onion and garlic and saute until tender. Add chopped ...
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