Results 11 - 20 of 49 for wheat germ substitute

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Combine eggs, raisins and vanilla ... raisin mixture, oatmeal, wheat germ and chopped nuts. Dough will ... Delicious. Secret is soaking of raisins.

Place all ingredients in blender or food processor and blend for 5-6 seconds. Drop by tablespoons on skillet sprayed with Pam or other ...

Spread the oatmeal on a ... the oven. Add wheat germ and raisins. Refrigerate in glass ... containers. (Granulated sugar substitute was more acceptable than liquid ... 1 bread, 1 fat.

In a large bowl combine ... baking soda, salt, wheat germ, raisins or carob chips ... muffin cups (12). Bake at 400 degrees for 20-25 minutes.

Flour may be mixed unbleached and whole wheat; about 1 1/4 cups ... lightly browned and fruit filling is bubbling. Serve warm or at room temperature.



Preheat oven to 350 degrees. ... apple juice, egg substitute, walnuts and vanilla just ... pan on wire rack 10 minutes; remove from pan and cool.

About 45 minutes before serving ... large bowl, mix wheat germ, oats, all purpose flour, ... oil spread, egg substitute, and vanilla extract until ... cholesterol, 55 mg sodium.

In a large bowl, mix flour, wheat germ, baking powder, baking soda, and brown sugar substitute. Set this aside. In ... with vegetable cooking spray.

Combine eggs, raisins and vanilla; ... raisins mixture, oatmeal, wheat germ and nuts. Dough will be ... to 12 minutes or until lightly browned.

Chop dates in food processor. ... blend well. Add wheat germ, oats, baking powder, baking ... 350°F. Store in refrigerator. Makes 5 dozen cookies.

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