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Results 11 - 20 of 36 for velveeta bread
Fry sausage, drain well. Add all ingredients except cheese. Continue to cook on low heat while slowly adding small cubes of cheese. Cook ...
Cut French bread in half lengthwise. Remove inside ... milk. Last, add cheese. Heat on low until sauce thickens. Serve immediately over hot bread.
13. RYE BREAD PIZZAS
Brown and drain meats. Melt cheeses and mix together. Add remaining ingredients. Spread over mini rye bread. Heat and serve.
14. RYE BREAD MELS
Fry ground meat and sausage ... spread on rye bread. Bake for about 10 minutes at 350 degrees, then serve. Can be made ahead of time and frozen.
Mix first 6 ingredients. Brown ground meat. Melt cheese with Ro-Tel tomatoes. Layer 1/2 batter, then all of ground meat, all of cheese ...
16. RYE BREAD PIZZA
Brown sausage and hamburger; drain ... slices of rye bread (1 loaf). I use the ... bread slices. Take out any number of slices and heat in oven.
Preheat the oven to 400°F. In a medium-sized bowl, lightly beat the eggs. Add the remaining ingredients, except the butter; mix well. ...
Cut slice from top of bread loaf. Remove center. Cut the ... stirring constantly. Spoon into bread loaf. Serve with vegetables and bread dippers.
19. PARTY RYE BREAD
In skillet fry beef, sausage, ... Spoon onto rye bread. Freeze on a cookie ... freezer bags. To use, place in a 350 degree oven for 10 to 15 minutes.
Mix ingredients; ground beef, bread crumbs, mushrooms, green pepper. Add ... hour at 350 degrees. Could take a little less time or a little more.
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