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Results 11 - 20 of 94 for vanilla pudding in microwave
In a large microwave-safe bowl with wire whisk, ... thin but will thicken as it cools. Cover and refrigerate. Makes 6 servings, 137 calories each.
Mix sugar and flour. Add ... Cut up butter in mixture. Microwave on high for 4 minutes. ... and sugar and vanilla. Put on top of pudding. Brown in oven.
Mix together tapioca, milk, 1/3 ... and egg yolk in 1 1/2 quart casserole dish. ... inverted bowl in microwave. Cook on power level ... thickened. Stir in vanilla. Beat egg whites until ... peaks. Fold into pudding. Serve warm or chilled.
Mix together cornstarch, cocoa, sugar ... minutes and stir. Add vanilla and butter. Stir well and let stand covered until thick, 5 to 10 minutes.
In a 1 quart casserole (microwave safe) combine milk and sugar. ... in bread cubes, vanilla and nutmeg, cardamom, cinnamon or ... turn once. When pudding is done, a knife inserted ... 15 minutes before serving.
In 2 quart bowl toss bread, ... 1/4 cup butter. Microwave on high power for 2 ... stand for 10 minutes and then pour vanilla pudding over top.
Sift together into mixing bowl ... and salt. Stir in milk, melted butter, vanilla, and nuts. Pour into ... stir. Bake in microwave on high 9-11 minutes.
Combine first 5 ingredients in large bowl. Cover with Saran Wrap. Microwave on high for 20 minutes ... When done, add vanilla. Optionally, sprinkle with cinnamon; ... Serve warm or refrigerate.
In a microwave-safe bowl, with wire whisk, ... longer. Beat in vanilla pudding should have the consistency of ... servings, 220 calories each.
Combine sugar, cocoa, cornstarch and salt in a medium-size glass bowl. Gradually stir in milk. Microwave on high (full power) for ... in butter and vanilla. Pour into individual serving ... onto surface of pudding. Chill. Yummy and a quick dessert!
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