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Results 11 - 20 of 44 for vanilla bavarian cream filling
Cream butter and sugar until light and fluffy. Blend in vanilla. Add flour and mix ... Loosen rim of pan. Cool. Remove rim. Chill. Serves - 6-8.
Combine softened cream cheese and sugar. Mix well. Add egg and vanilla and mix. Pour into pastry-lined ... of a greased 9 inch spring form pan.
Cream butter and sugar. Beat in vanilla. Blend in flour. Mixture ... pan. Prepare cheese filling. Beat together cream cheese ... pan. Cool before removing.
Cream butter, sugar, and vanilla. Blend in flour. Spread ... on top of filling. Bake at 450 degrees ... from spring form pan onto serving platter.
Grease bottom and sides of 8 inch spring form pan. Cream butter and sugar. Add vanilla and blend in flour. Spread ... and refrigerate. Freezes well.
Crust: Cream flour and butter. Add vanilla. Work in flour. Spread ... inch springform pan. Filling: Mix all together well. ... 25 minutes. Refrigerate leftovers.
Press into 9-inch spring form ... on top of filling and sprinkle the almonds. Bake ... desired, garnish with whipped cream or Dream Whip when serving.
Mix all ingredients together. Set ... plate. Combine eggs, cream cheese, sugar, salt, vanilla, and almond extract. Beat ... chill for 6 hours.
Mix all crust ingredients well. ... pan. Combine eggs, cream cheese, sugar, salt and vanilla. Beat until smooth. Blend ... 4-5 hours before serving.
Crust: Cream butter, sugar and vanilla. Blend in flour. Spread ... cinnamon. Toss apples in sugar mixture. Spoon mixture over cream cheese layer.
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