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Results 11 - 20 of 23 for teriyaki marinade molasses
Combine all ingredients in bowl. Mix well. Marinate steaks or chicken wings overnight, turning meat occasionally.
Mix all ingredients well. Coat meat and let marinade in refrigerator for 3 hours ... (sliced or cubed). Also good for chicken wings and drumsticks.
Combine ingredients except molasses. Pour marinade over meat and cover. Refrigerate ... minutes of barbecuing. Makes enough for 2 pounds of meat.
14. TERIYAKI STEAK
Combine marinade ingredients in a glass jar; ... minutes on second side. Slice thinly against grain. Serve with rice and with marinade (sparingly).
Place all ingredients except the ... and basting with marinade, for approximately 30 minutes ... the grill will reduce the flames and charring. .
Place meat in a plastic ... deep bowl. For marinade, combine remaining ingredients; pour ... strings and carve thinly across the grain. Serves 14.
17. TERIYAKI
Combine first 6 ingredients for marinade. For shish kabobs; cut ... canned pineapple chunks with meat. Serve with remaining marinade as a dip.
Combine soy sauce, oil, molasses, mustard, ginger and garlic ... side up. Reserve marinade for baste. Sprinkle salt and ... foil for 15 minutes.
For marinade, combine first 4 ingredients. ... done, brushing with marinade and turning once. Serve with Sweet-Sour Vegetable Sauce. Serves 6.
Place meat in a plastic ... deep bowl. For marinade combine remaining ingredients. Pour over ... stand for 15 minutes. Slice thinly across grain.
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