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Results 11 - 20 of 211 for tea drink
11. ROSY FRUIT PUNCH
Mix together, adding water according ... sugar, low calorie pop in place of ginger ale, low calorie Hawaiian punch in place of powdered drink mix.
(Add 1/2 teaspoon or more ... you like your tea highly spiced.) Combine all ingredients ... serve, add 1 1/2 tablespoons to cup of boiling water.
Refrigerate all drinks; pour into punch bowl. Add ... beverage last. Add sherbet and thick sliced orange wheels with maraschino cherries on top.
14. BOURBON SLUSH
In a gallon container, mix ... water and add tea bags. Steep 5 minutes. Pour ... partially thawed. Lemon-lime drink may be added to make slush go further.
Stir ingredients together. If possible, ... together thoroughly. Store in an airtight container. To prepare spiced tea, use same ratios as above.
16. SPICE TEA MIX
Mix all ingredients well and ... tightly sealed jar. To make a cup of tea, place 2 tsp. of mix into a cup and add boiling water. Mix well and enjoy!
17. PUNCH
Mix all ingredients. Makes 1 1/2 gallons.
Mix well and store in air tight container. Use 1 tablespoon in 8 ounces boiling water for 1 cup of tea.
Mix well and store in ... to 3 tablespoons tea mix to 1 cup hot ... flavors, such as strawberry, can be substituted for the raspberry soft drink mix.
Combine ingredients; blend well. Store ... 1 rounded tablespoon Heart Warming Tea Mix with 3/4 cup boiling water. Stir until mix is dissolved.
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