Results 11 - 20 of 26 for sweet sour shredded pork

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Mix well. Knead for 10 ... as above substituting shredded round or Chinese cabbage for ... sprouts in same quantity as vegetables being omitted.

Saute onion and apples in ... casserole; top with pork chops. Bake, covered, in oven ... for 30 to 40 minutes until chops are tender. 6 servings.

1. In a small bowl, ... a colander and shred, discarding the stems. 2. ... black mushrooms, noodles, pork, beef, carrots, bean sprouts, ... individual bowls of sweet and sour sauce. Makes 25 egg rolls. ... Repeat with remaining wrappers.

About 2 1/4 hours before serving: Preheat oven to 325 degrees. In small skillet over medium heat, in hot butter, cook onion, stirring ...

1. Cut pork into 1/2 x 1/2 x ... juice and tomato soup. Boil solution 15 to 20 minutes, until it turns from milky red to a clear reddish yellow.



Cook ground meat and drain off grease. Combine in bowl cooked shrimp, water chestnuts and the rest of the ingredients. Use as much cabbage ...

Layer in pot; cover and ... and stir. Place pork roast in center of pot. Finish in 325 degree oven or on top of stove. Cook until roast falls apart.

Prepare oven fried pork. Prepare sweet and sour sauce; stir in green pepper ... Just before serving heat to boiling and add peppers and onions.

Brown pork, add water, cover and ... until thickened. Drain pineapple. Add pineapple, green pepper and onion. Simmer 5 minutes. Serve with rice.

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