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Results 11 - 20 of 21 for sweet hot pickles canned
11. TUNA SALAD MOLD
Soften gelatin in cold water and dissolve in hot water. Blend together mayonnaise, vinegar, ... tuna, celery and sweet pickle. When gelatin mixture has ... into slices to serve.
12. BUN - STEADS
Mix first 8 ingredients together, ... foil and heat in 250 degree oven for approximately 20 minutes. These rolls can be reheated or eaten cold.
13. HOT TUNA SALAD
Turn on oven to 425 degrees, very hot. Mix all ingredients in ... shells or casserole. Bake 10 to 12 minutes or until hot. Sprinkle with paprika.
Combine all ingredients. Fill 9 or 10 hamburger buns. Wrap buns in foil. Bake at 350 degrees for 20 minutes.
Combine the vegetables, salt and ... juice from vegetables before adding vinegar. This will shorten the cooking period. Can in scalded pint jars.
Spread on large sandwich buns. ... refrigerated until needed. Can be made a day ahead. ... oven for 1/2 hour. Serve in foil. Makes 12 sandwiches.
Into skillet measure chili powder, ... occasionally, about 20 minutes. Toast buns, spoon on mixture; close buns; top with sweet pickle on a toothpick.
18. BAR-BQ BEEF
Cook until falls apart. Cook meat until it falls apart. Separate meat into small pieces. Mix all ingredients. Serve over rolls, in a ...
Combine cucumbers, onions, green and ... 10 minutes. Pack hot into hot half pint jars, ... minutes in boiling water bath. Makes about 8 half pints.
20. SANDWICH SPREAD
Combine green tomatoes, green peppers, ... well. Add the sweet pickles or relish and water. Cook ... mixture. Put in hot jars and seal. Process 5 ... bath. Makes 6 pints.
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