Mix together meat, crumbs, milk, ... inch balls. Pour consomme into a large saucepan. Add meatballs, cover and simmer over ... Remove meatballs, keep warm.
Soak bread crumbs in milk for 10 minutes. Add beef, pork and spices, mix ... blend well; add consomme, juice, water and milk; ... gently for 20 minutes.
Mix first 6 ingredients and ... 1 can Campbell's Consomme Soup and 1/2 cup sherry. ... and thickened. Replace meatballs and simmer on low for ... low for a party!
1. In large bowl combine ... cream. Shape into meatballs. On waxed paper, in ... Gradually stir in consomme and 1/2 cup cream; heat ... month prior to using!