Swedish Cooking - Recipes - Page 2

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Results 11 - 20 of 276 for swedish cooking

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11. SWEDISH MEATBALL IN BURGUNDY

Combine meat, crumbs, onion, cornstarch, ... light brown gravy. Cook, stirring until smooth. Put ... Rice or mashed potatoes or use for canapes.

12. SWEDISH MEATBALLS

Mix all ingredients using a ... excess grease during cooking time, about 35 to 45 ... moisten while heating. Serve with cooked, wide egg noodles.

13. BEEF LINDSTORM SWEDISH BEEF PATTIES

Combine meat with egg, salt, and pepper; mix very well. Carefully mix in onion, potatoes, and beets. Shape meat mixture into 6 large, flat ...

14. SWEDISH MEATBALLS

In large bowl, mix beef, bread crumbs and milk. Saute onion in 1 tablespoon butter until golden. Add to meat mixture with eggs, salt, ...

15. SWEDISH MEATBALLS

Combine all ingredients in the crockpot. Stir well. Cover and cook on low for 6 hours or high for 3 hours.

16. SWEDISH MEATBALLS

Cut the crusts off 12 ... 2 tablespoons of cooking sherry, and 1 tablespoon of ... meatballs in the sauce and heat slowly for about 15 minutes.

17. SWEDISH MEATBALLS

Mix beef, bread crumbs, egg ... the same pan stir in soup and water. Cover and cook over low heat for 20 minutes stirring often. Serve with rice.

18. SWEDISH MEAT CABBAGE ROLLS

(Great for crock pot.) Immerse ... pour over rolls. Cook in crock pot on low ... 350 degrees. Healthy, lo cal, lo cholesterol, delicious meal.

19. SWEDISH CABBAGE ROLLS

Pour over cabbage rolls; bake at 350°F for 30 to 40 minutes.

20. SWEDISH MEATBALLS

Soak bread in water. Press to drain. Add beef and sausage. Saute onion in 1 tablespoon butter. Add to meat along with mashed potatoes, ...

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