I searched the internet for a good sourdough starter/beer batter for cooking halibut. I could ... sourdough starter, flour, garlic powder, paprika, sea salt, basil ... until golden brown. Enjoy!
Mix Krusteaz and yellow corn ... all together. Add garlic salt to taste. Put water ... a good medium batter. Dip dogs on stick ... Krusteaz is the best.
Ingredients: 5 (eggs .. meal .. salt ...)
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