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Results 51 - 60 of 89 for garlic batter
51. FISH BATTER
Mix first five ingredients together ... well again. Let batter stand 15 to 20 minutes. ... oil or shortening (350 degrees) 2 to 3 inches deep.
Mix together; roll fish in ... oil or add 1 beaten egg and enough beer to make medium batter. Dip fish and deep fry. Store unused mix in freezer.
53. BATTERED CHICKEN
In large bowl, mix 1 1/2 cups flour, garlic, pepper, paprika and poultry ... then into wet batter and then back in flour ... 1/2 hours. Serves 4-5.
54. CREPE BATTER
Add salt and milk to beaten eggs. Gradually add 2 cups flour. Add last 1/4 cup melted butter. Cook like pancakes in a small fry pan. Make ...
Let beer stand at room ... pieces one at a time into batter. Fry 3 or 4 at a time until golden brown (about 5 to 7 minutes). Makes 8 servings.
Mix flour and seasonings together. Add beer to dry ingredients, mixing slowly until thick enough to stick to asparagus. Cut asparagus into ...
57. BATTERED CHICKEN
Mix Bisquick with milk and ... very thick pancake batter consistency. Add pepper and garlic to taste. Add more liquid ... minutes at 450 degrees.
Combine baking mix, beer, garlic salt, salt, and pepper in ... fish fillets in batter. Fry in hot oil ... Drain on absorbent towels. Serve hot.
Combine flour, cheese, salt, and garlic powder. Stir in water, Crisco, ... dry. Dip into batter. Fry few at a ... cream is a good dip for these.
Also will need: Put all ingredients for the batter in a bowl, beat with ... both sides. Drain. Serve with Sweet Tomato Relish. (Jersey City-First)
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