Swan - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 218 for swan

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

11. BEST BAKED DONUTS!

These donuts are best when eaten the same day. YUM! Note: The nutmeg is very important for the authentic tastes of a donut! Preheat oven to ...

12. AUNT EDA'S CHOCOLATE CAKE

Cream shortening and sugar, add chocolate. Add 2 eggs and blend. Sift dry ingredients together and add alternating with milk. Do not ...

13. RED DEVIL’S FOOD CAKE

Preheat oven to 350°F. Sift flour then measure out 2 cups. Stir in baking soda, salt, and sugar; sift together three times. In a metal bowl ...

14. STRAWBERRY CAKE

Preheat oven to 350°F. Mix shortening, eggs, sugar, vanilla, and milk. Then mix flour, baking powder, jello and salt in another bowl. Then ...

15. MOTSENBOCKER CAKE (ONE BOWL CAKE)

This is a family recipe. I used it in the county show last year, got grand champ and $850 in auction for it. Mix all the above with a ...

16. ALMOND-CHERRY BREAD (BAKED IN JARS)

Make sure there are no nicks or cracks in the lips of the jars. Wash the jars, lids and rings in hot soapy water, then sterilize by boiling ...

17. 1-2-3-4 CAKE

Cream butter. Gradually add sugar, creaming until light and fluffy. Beat 10 minutes on electric mixer. Sift flour with baking powder and ...

18. 7 - UP POUND CAKE

Cream together sugar, butter, Crisco and eggs. Sift together flour, baking powder and salt. Add flour mixture alternately with 7-up soda. ...

19. 1-2-3-4 CAKE

Cream butter; GRADUALLY add sugar (process should take 10 minutes). Sift flour, etc. Add eggs one at a time. Add flour mixture alternately ...

20. ANGELFOOD CAKE

When sifting, put 1/2 cup sugar with flour. Sift a couple times. Beat whites until frothy. Add 1 teaspoon cream of tartar. Beat until they ...

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

—Recipe Index—