Results 11 - 20 of 45 for substitute for italian seasoning

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In a rather large pot brown Italian sausage. Remove from pot. Place ... is too thick for taste add wine or water. ... wish to have half & half.

Mix together. Form into patties and fry in butter and oil until golden brown. Or, serve as appetizer. Form into very small balls and deep ...

Remove all cartilage from crab ... egg, mayonnaise, and seasonings. Add crab meat; mix ... at 350 degrees for 2-3 minutes or broiled in oven on both sides, until brown.

Brown first 4 ingredients; combine ... x 7 baking dish. Cover and chill 8 to 12 hours. Bake at 350°F for 50 minutes or until set and brown.

Cook macaroni in boiling water; ... with vegetable oil, for several minutes until onions are ... Worcestershire sauce and Italian seasonings. Bring to a boil, ... beans and green peppers.



Mix ingredients from list A ... serve. The salad will keep for days without the meat added to it. The dressing alone will keep for weeks. Serves 8.

Combine all ingredients in a jar and shake except garlic. Press wooden pick through garlic. Add to dressing. When ready to use, discard ...

Mix all except 1 (8 ... Bake at 350 degrees for 1 1/2 hours. NOTE: To make low cholesterol dish, omit cheese and use turkey and egg substitute.

Sprinkle each piece of chicken with DRY Good Seasons dressing. Add 1/4 cup water ... Simmer 20 minutes or until thick. Serve on buttered noodles.

Saute mushrooms in 2 tablespoons ... sauteed mushrooms. Bake at 350 degrees for 15 minutes. Add sherry and bake 15 minutes longer. (Serves 6 to 8.)

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