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Results 11 - 20 of 72 for steamed stuffing
Wash eggplants. Cut off stems. ... chicken and cornbread stuffing in large bowl. Pour vegetable ... minutes or until golden brown. Makes 16 servings.
Combine all ingredients except for 1 cup stuffing. Place in greased 12 ... stuffing. Bake at 350 degrees for 30-40 minutes or until top is brown.
Melt butter and mix with stuffing mix. Put half in a ... casserole dish. Top with rest of stuffing mix. Bake at 350 degrees about 20 to 30 minutes.
Sauté garlic in butter, add lemon juice, pepper and sliced olives. Arrange cooked broccoli in shallow casserole dish; pour ...
15. STUFFED QUAHOGS
Grind above ingredients. Mix and fry all together. Stuff quahog shells. Sprinkle with pepper and tie with string. Bake at 350 degrees about ...
16. STUFFED CABBAGE
Amount may be adjusted; keep proportions 2:1. Rinse sauerkraut briefly in cold running water (placing in sieve works best) to remove ...
Mix first seven ingredients together. Carefully unwrap grape leaves and separate. Placing heaping tablespoon of mixture in the middle of ...
Skin and defat the turkey ... degrees. Spread the stuffing 1/2 inch thick over the ... carving. Serve the turkey with gravy. Makes 8 servings.
Preheat oven to 375 degrees. ... flat. Divide rice stuffing equally and place portion on ... fish. Bake 20 minutes or until done (fish will flake).
Brown meat in non-stick cooking spray. Add all ingredients except rice and cheddar and Parmesan cheese. Mix well. Simmer until vegetables ...
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