Results 11 - 20 of 32 for steak dry vermouth

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Can use tenderloin, rib eye, ... T-bone or porterhouse steak. Rub steak with garlic, ... heavy skillet; add vermouth, Worcestershire sauce, and chives. ... immediately. Yield: 4 servings.

In a large pot or ... water or broth, vermouth, seasonings and herbs. Simmer, ... Parmesan cheese. Serve with crusty bread and a frosty bottle of ale.

Rub steaks with garlic and pepper and ... turning several times or overnight in refrigerator. Grill over hot coals. Cut across grain and serve.

Bake halibut at 350 degrees ... for 1 minute; add brandy and vermouth, reduce by half; add cream, reduce by half. Season with salt and pepper.

Combine all ingredients in blender ... Marinate a flank steak in this overnight, turning several ... the bias into 1 inch strips. Serves 4 to 6.



Combine all marinade ingredients. Place steaks in a large glass dish ... marinade, for 12 to 15 minutes, or until fish flakes easily with a fork.

Place meat (fish or chicken ... oil, orange juice, vermouth and parsley; pour over meat. ... Choice, A Food Lover's Guide to Lower Cholesterol".

Melt 1 tablespoon of the ... drippings. Mix in vermouth, mustard, Worcestershire, and capers; ... with watercress, if desired. Makes 4 servings.

Place meat (fish or chicken ... oil, orange juice, vermouth and parsley; pour over meat. ... Choice, A Food Lover's Guide to Lower Cholesterol".

Saute the onions in low ... Add pepper and garlic to taste. Add mushrooms and vermouth. Saute all gently. Great with steak and baked potatoes.

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