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Results 11 - 20 of 64 for soft toffee
In large bowl, blend sugars, butter and shortening. Add extract, eggs, flours, soda, salt and cream of tartar. Stir in pecans and chips. ...
12. TOFFEE SQUARES
Melt butter. Mix butter and sugar well. Add all ingredients and bake at 350 degrees for 10 to 12 minutes on an ungreased cookie sheet. Mix ...
Cream butter, sugar, vanilla and coffee. Mix in other ingredients. Press into well greased 15 x 10 inch pan. Bake at 325 degrees for 20 to ...
Preparation time: about 15 minutes. Baking time: 15 minutes at 375 degrees. Chilling time: overnight and 2 hours. Serves: 12. (One 9-inch ...
15. CHRISTMAS TOFFEE
Mix soft butter with sugar in 8 ... Keep folding. When toffee starts to darken, pull toward ... pieces. Store in refrigerator in sealed container.
Preheat oven to 350 degrees. Cream butter, sugar and egg. Stir in flour. Spread in greased 13 x 9 inch pan. Bake 20 minutes. Remove from ...
17. TOFFEE SQUARES
Melt butter and mix with ... with other ingredients in order. Bake at 350 degrees for 12-15 minutes. Mix together and spread over toffee squares.
Sift together flour and salt. Combine butter and sugar in mixing bowl and mix thoroughly. Add vanilla and eggs; beat well. Stir in All-Bran ...
19. TOFFEE NUT BARS
Mix together and press the mixture into an ungreased pan. Bake 10 minutes at 350 degrees. Spread with the following topping. Beat eggs. ...
20. TOFFEE NUT BARS
Mix this together. Stir in 1 cup sifted flour. Press into ungreased pan. Bake at 350 degrees for 10 minutes. Beat well 2 eggs. Stir in and ...
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