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Results 11 - 20 of 37 for sauteed garlic shrimp
Clean the fibrous portion from ... or thaw the shrimp and cut into scallop-size segments. Saute the scallions and shallots in butter and add the garlic and dried herbs. (If fresh ... the scallops are small).
Prepare shrimp, leaving shell on tail end of shrimp. Saute garlic in 2 tablespoons butter 1 ... with sliced lemon to sprinkle juice over shrimp.
13. SHRIMP CASSEROLE
Stir until thickened. Pour into well greased casserole; top with 1/2 c. Cheddar cheese and sprinkle with bread crumbs.
Blend egg and 2 tablespoons cornstarch. Coat shrimps with this mixture. Set aside. ... stems. Slice thinly. Saute garlic and onion in hot oil. ... with sliced Chinese sausage.
Heat oil in a skillet. Stir in ginger, garlic and salt. Add shrimp and saute very quickly until just pink ... servings. 280 calories per serving.
Melt butter in saute pan. Add garlic and mushrooms; cook 2 to ... minutes more. Add shrimp; cook until pink on ... from heat. Serve over rice.
Wash and dry shrimp; salt lightly (optional). Melt butter in pan; add garlic and parsley, pepper and lemon ... added to pan before adding rice.
Clean, peel shrimp, and remove tails. Dry ... parsley, shrimp and garlic. Saute for 4 minutes on one ... and garnish with parsley. 2 servings.
19. SAUTEED PRAWNS
Peel and clean shrimp. In saucepan, combine half ... Worcestershire, Tabasco, and garlic. Add shrimp. Cook over ... pieces before adding. Serves 2.
20. SAUTEED SHRIMP
Saute garlic in butter in a skillet; ... to skillet. Add shrimp; cook 5 minutes, or ... done, stirring frequently. Serve over rice. Serves 4-6.
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