Peel and cut up potatoes ... meat and Portuguese sausage to the pot of water. ... Then add carrots, beans, cabbage and kale. Cook for 45 minutes ... Occasionally stir the soup so that the potatoes and ... and macaroni are cooked.
Prepare macaroni, drain. Over medium ... white and red beans. In small bowl, mash ... macaroni and frozen kale. Heat through and serve ... reheated. (Our crossing guard)
In a Dutch oven, combine water and kidney beans. Bring to boiling; simmer ... beef shanks and sausage; drain well. Stir into ... to pan. Add kale and potatoes. Simmer, covered 25-30 minutes.
Take ham bone; cover with ... linguica and chorizo sausage. Add onions, potatoes, and kale. When kale is tender, add tomatoes and beans. Serve with sourdough bread.