Results 11 - 20 of 362 for salmon patties

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Drain most of liquid off salmon. Mash salmon and bones. ... cooking spray. Bake 25 to 30 minutes at 350 degrees until brown. Yield: 7 patties.

Debone canned salmon into bowl. Crumble in crackers, ... well. Form into patties. Fry in pan coated ... medium heat, about 5 minutes each side.

Remove any bones/skin from canned salmon. Mix all ingredients. (I ... towels to drain. Season with salt and pepper while still hot and serve.

Watch for a sale on canned salmon and try this outstanding combination. ... form into 4 patties. Coat patties with 1/4 ... over patties. 4 servings.

Empty can of salmon and 1/2 the salmon juice ... to 1-inch thick patties. Let set for 5 ... your favorite side dish. ENJOY! Makes 4 to 6 patties.



In a medium size bowl, combine salmon, egg, almond flour and ... Form 4 large patties or 8 small patties. In ... 3 minutes to cool and enjoy! .

Goes great with white rice, ... Drain and de-bone Salmon in strainer. Dice onion. Mix ... together in 1/2-inch patties. Cook patties in oil, ... while hot. ENJOY! .

This recipe makes 4 patties. I prefer to double ... mixing bowl, flake salmon with a fork and stir ... Makes 4 patties. Recipe may be doubled.

Drain salmon and de-bone, mix with 1 ... bread crumbs. Form into patties. Grill or fry for about 5 minutes on both sides or until golden brown.

This is my Aunt Jane's recipe. Drain salmon juice into bowl, add flour ... ingredients. Shape into patties and fry or bake. Note: ... for a crunchy crust.

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