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Results 11 - 20 of 29 for pumpkin stuffing
Mix all ingredients together well. Stuff pumpkin and replace top. Put 1 ... of pumpkin. If stuffing starts to dry out, tomato ... over, but not necessary.
12. STUFFED PUMPKIN
Cut off lid and scoop out pumpkin. Sear meat in lard ... for 1 to 1 1/2 hours. Serve with cranberries, corn bread, and cranberry juice or wine.
Prepare pumpkin. Carve out cap (as ... pulp intact. Prepare stuffing: Saute onion in frying ... Bake in 375 degree oven until pumpkin is tender.
14. STUFFED PUMPKIN
Fry onion in butter until ... top of the pumpkin, cutting at an angle ... with the meat stuffing, place in two inch ... water as it evaporates.
15. STUFFED PUMPKIN
Saute onion in butter. Remove ... from heat. Wash pumpkin and slice off top (this ... pumpkin is soft. Serve on platter garnished with greens.
Preheat oven to 350 degrees. Cut cap in top of pumpkin. Clean out all seeds ... enjoy! The filling can easily be changed to suit your own family.
17. STUFFED PUMPKIN
Clean out pumpkin (like you would to make ... at 350 degrees or until a fork goes into shell easily. Eat peeled pumpkin and stuffing together.
Saute medium sized chopped onion ... couple handfuls bread stuffing and saute a little (2 ... mixture in small pumpkin which has been cleaned and ... degrees for 2 hours.
Cut off the top of the pumpkin one quarter of the way ... from the pumpkin as self service. Save the pumpkin seeds to make "roasted pumpkin seeds"
20. STUFFED PUMPKIN
Heat oven to 325°F. Brown ... beef mixture inside pumpkin. Place top back on ... until pumpkin is tender. Makes a great autumn decorative meal.
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