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Results 11 - 20 of 114 for pudding meat
Grease and flour 4 small ... together cake mix, pudding, sour cream, eggs, oil ... Bake at 350 degrees for 30 to 35 minutes. May use a bundt pan.
12. ENGLISH TRIFLE
Place sliced pound cake on ... with cooled vanilla pudding and finally layer thick whipped ... and sprinkle with crushed nut meats. Pass the tea.
Mix together, bake at 325°F in 8 x 8-inch greased pan set in pan of hot water for 45 minutes.
14. DATE NUT PUDDING
Beat eggs and sugar until light. Add sifted dry ingredients. Stir in dates and nuts. Turn into greased 8 inch square pan and bake in pan of ...
Mix ingredients for batter while the syrup is boiling. Pour over top of the syrup. Bake at 350°F for 30 minutes. Mix the ingredients ...
16. 5 HOUR BEEF STEW
Mix V-8 juice, pudding, salt and pepper. Pour over meat and vegetables. Cover roasting pan. Bake 5 hours at 225 degrees.
Smear butter on 9 inch pie plate. Mix walnut meats and ginger snaps (both finely ... shell and refrigerate for 3 hours. Decorate with walnuts.
18. WATERGATE CAKE
Mix cake ingredients together and ... milk into instant pudding. Fold pudding into Cool ... cake and garnish with nuts and cherries. Refrigerate.
Mix first 4 ingredients. Add pudding and cake mix. Pour into ... chips and nut meats over top of the batter. ... degrees for about 40 minutes.
20. SCRAPPLE
Bring the pork broth and pudding meat to a boil. Stir cornmeal ... Continue to cook over medium heat for 2 hours. Pour into pans and let cool.
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