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Results 11 - 20 of 85 for pound cake yogurt
11. BUNDT POUND CAKE
Sift together flour, salt and ... sour cream or yogurt, beating well after each ... free edges of cake. Remove from pan. Cool ... richer cake, if desired.
Preheat oven to 325°F. Using ... grease a Bundt cake pan or tube pan well. ... sour cream or yogurt with brandy and flavorings. Add ... cake comes out clean.
Preheat oven to 350 degrees. ... add alternately with yogurt to creamed mixture. Beat egg ... egg whites into cake batter carefully. Turn into a ... before removing from pan.
Stir flour, baking powder and ... blend in eggs, yogurt and extract. Add flour mixture, ... minutes. Cool for 10 minutes. Remove from pan and cool.
Preheat oven to 325 degrees. Flour and grease 10-inch Bundt pan. In a large bowl mix at medium speed, sugar and butter until light and ...
Preheat oven to 325 degrees. ... eggs. Add flour, yogurt, milk, and blend with ... low; mix. Spray cake pan with Pam and bake ... hour and 15 minutes.
Mix flour, seeds and set aside. Mix all other ingredients and add flour and seeds. Bake at 400 degrees.
Preheat oven to 325 degrees. ... until toothpick inserted in center of cake comes out clean. Cool on rack for 10 minutes, remove from pan and cool.
Preheat oven to 325 degrees. Grease and flour 10 inch bundt pan. In large bowl with mixer at medium speed beat sugar and butter until light ...
Preheat oven to 325 degrees. ... Add alternately with yogurt to creamed mixture, beginning and ... minutes or until cake tester inserted in center comes ... with Apricot Yogurt Frosting.
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