Potato Cheese Casserole - Recipes - Page 2

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Results 11 - 20 of 3,380 for potato cheese casserole

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11. POTATO - CHEESE CASSEROLE

Boil, chill, peel, and cube potatoes. Fold in cheese, sour cream, onion, salt, ... Spray a large casserole dish with a vegetable cooking ... the butter. Pour potato mixture into the dish and ... Bake for 30 minutes.

12. BAKED CHEESE POTATO CASSEROLE

Butter casserole and rub with garlic. Place ... 3/4 cup grated cheese. Pour over potatoes and ... 350 degrees for 1 1/4 to 1 1/2 hours. Serves 4.

13. HAM, SWEET POTATO, CHEESE CASSEROLE

Wash potatoes and put in ... 1 1/2 quart casserole, sprinkling each layer with ... minutes. Sprinkle with cheese and bake 15 minutes longer. Makes 4 to 6 servings.

14. CHEESE POTATO CASSEROLE

Cube potatoes and cheese into a 9"x13" casserole dish. In bowl whip soup, ... Bake for 1 hour or until potatoes are done. Bake at 350 degrees.

15. HAM, POTATO AND CHEESE CASSEROLE

Place the ham, cheese and pimientos in the bottom of a greased 2 quart casserole. Cover with the potatoes. ... minutes. Makes 6 to 8 servings.

16. CHEESE POTATO CASSEROLE

Early in the morning or ... Place in greased casserole dish in layers; sliced potatoes, ... slices of Velveeta cheese. Bake at 350 degrees for 1 hour.

17. SOUR CREAM-CHEESE POTATO CASSEROLE

Partially cook potatoes (firm), then ... (butter) - add cheese and sour cream. Mix together with grated potato, salt and pepper to taste. Place into casserole dish - bake at 350 ... slightly browned and bubbly.

18. HAM, CHEESE AND POTATO CASSEROLE

Combine ham, potatoes and pimento ... baking dish. Make cheese sauce by heating half and ... 350°F for 30 minutes or until desired consistency.

19. CHEESE POTATO CASSEROLE

In buttered shallow 2-quart casserole dish, layer half the potatoes and half the cheese; repeat layers. In a ... degree oven. Yield 6 to 8 servings.

20. POTATO & CHEESE CASSEROLE

Cook potatoes in salted boiling ... butter mixture, cream cheese, half and half, salt ... 1 1/2 quart casserole. Bake at 450 degrees ... brown. Add parsley. Serve.

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