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Results 11 - 20 of 46 for pistachio bread
Mix cake mix, pudding, eggs, sour cream, oil and water until well blended. Pour half of mixture into 2 greased loaf pans. Combine topping ...
12. PISTACHIO BREAD
Preheat oven to 350 degrees. Combine cake and pudding mixes, sour cream, eggs, oil and water. Beat well until smooth. In a small bowl mix ...
13. PISTACHIO BREAD
Combine bread ingredients well and beat 4 ... topping of sugar/cinnamon. Repeat for second loaf pan. Bake at 350 degrees for 45 to 50 minutes.
Beat 3 to 4 minutes. Bake 30 to 45 minutes at 350 degrees in a bundt pan or 4 small or 2 large loaf pans.
15. PISTACHIO BREAD
Grease pan. Mix bread ingredients well. Put 1/4 of ... remaining dough. Top with rest of filling mix. Bake at 350 degrees for 1 hour. Makes 2 loaves.
16. PISTACHIO BREAD
Mix together well. In separate bowl, mix together: Pour 1/4 of cake mixture into 2 loaf pans (greased). Sprinkle 1/4 of sugar mixture on ...
Mix batter will be very thick. Alternate layers of dough and nuts, dough and nuts, dough in (2) greased bread pans. Bake at 325 degrees for 1 hour.
18. PISTACHIO BREAD
In a 3 quart mixing ... inch loaf pans. Bake at 350 degrees for 45-50 minutes. Cool 15 minutes. Invert pans and remove bread. Cool completely.
19. PISTACHIO BREAD
Mix all together and put in 2 large bread pans. Sprinkle on top: 1 ... sugar and 2 teaspoons cinnamon. Bake at 350 degrees for 40 to 55 minutes.
Mix first 6 ingredients. Pour 1/2 of mixture into 2 greased and floured loaf pans. Mix together cinnamon, brown sugar, and nuts. Sprinkle ...
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