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Results 11 - 20 of 399 for pie filling sugar
Mix dry ingredients in saucepan. ... berries from crushing. Remove from heat, add lemon juice. Use in recipes calling for blueberry pie filling.
In saucepan combine sugar, flour, salt. Gradually stir ... flaked coconut. Slice 3 bananas and mix into vanilla. Top all pies with whipped cream.
In saucepan combine sugar, salt and corn starch ... blueberries and lemon juice. Cook over medium heat until thick. Remove from heat and stir in butter.
Beat eggs and oil and add sugar and apple pie filling. Mix dry ingredients and add to mixture; mix ... in bundt pan at 350 degrees for 1 hour.
Combine ingredients; add date flakes or bits. Pour into 9-inch unbaked pastry shell. Bake at 425°F for about 45 minutes. Serve with whipped ...
Mix with 10 cups water ... tablespoons lemon juice. Fill jars with prepared apples and ... Hot water bath for 20 minutes. Makes about 5 pints.
Melt butter. Add sugar, cornstarch and salt. Add ... constantly. Cool thoroughly. Fill cream puff crusts. Enough custard for 12 or 1 (9 inch) pie.
Wash, peel, core and slice ... prevent darkening). Combine sugar, flour, and spices. Rinse ... Place 2 pints pie filling into a 9 inch double ... minutes at 425 degrees.
Cook syrup ingredients until thick. Add 3 tablespoons lemon juice. Pour over apples in jars. Seal. Process in canner for 20 minutes.
Mix all together (will be ... 1 can cherry pie filling. Mix with blender. Pour ... 30 to 35 minutes. Blend together and spread over cooled cake.
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