Results 11 - 20 of 232 for pecan bars cream cheese

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Note: I freeze whole Meyer ... frozen into blended cream cheese and powdered sugar mixture then ... piping onto cooled bars. Preheat oven to 350°F. ... zucchini, pineapple and pecans. In another bowl combine ... bars. Makes 12+ bars.

Preheat oven to 350°F. Coat ... coconut and chopped pecans. Drizzle with sweetened condensed ... carefully swirl soft cream cheese over the top; then, drizzle ... too rich for non-Sugarholics.

Preheat oven to 350°F. In ... mixer bowl, beat cheese until fluffy. Beat in condensed ... set. Cool and cut into bars. Store in refrigerator.

Heat oven to 325°F. Grease ... until blended. Beat cream cheese and frosting on medium until ... refrigerate at least 2 hours. Makes 36 bars.

Combine flour, baking powder, cinnamon, ... and stir in pecans. Put in ungreased 15 ... beating well until smooth. Frost the cool pumpkin bars.



Mix all layer ingredients well ... 30 minutes. Cool. Cream first 3 ingredients of icing ... fold in well. Spread over cake. Refrigerate and enjoy!

Melt butterscotch chips and butter. ... large bowl, beat cream cheese until light and fluffy. Beat ... then chill. Cut into 1 1/2 to 2 inch bars.

Mix together and press into ... and spread over second layer. Sprinkle 1/2 cup chopped pecans over the top and bake 45 minutes at 350 degrees.

Preheat oven to 350 degrees. ... mixer bowl, beat cheese until fluffy. Beat in condensed ... temperature; cut into bars. Store in refrigerator.

Heat oven to 350 degrees. ... speed mix frosting cream cheese and 2 eggs. Mix 1 ... Sprinkle reserved crumbs over filling. Bake 45-55 minutes.

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