Results 11 - 20 of 20 for orange chocolate truffle

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Melt butter and unsweetened chocolate in top of double boiler. ... 20-22 minutes or until top is firm but center is soft. Sprinkle top with sugar.

Gradually add powdered sugar to ... each addition. Add chocolate and flavoring. (Can split the ... have many helpers to roll these into balls!

Simmer cream and butter. Remove from heat. Add chocolate. Add liqueur or extract. ... Stand 10-20 minutes at room temperature prior to serving.

Line an 8 1/2 x ... egg yolks. Heat chocolate, corn syrup, and butter ... syrup and liqueur. Makes about 1 1/4 cups. Preparation Time: 10 minutes.

Place chocolate chips in top of a ... chocolate sprinkles. Chill until firm. Store in airtight container in refrigerator. Makes about 7 dozen.



Bring cream, butter and sugar ... Add liqueur and chocolate; stir until chocolate is ... covered in refrigerator. Makes about 3 dozen candies.

Melt butter over low heat; ... Heat cream and orange peel to boil and let cool. Put chocolate in double boiler and stir ... Store, covered, in refrigerator.

Beat cream cheese in large mixing bowl at medium speed with electric mixer until smooth. Gradually add 3 cups powdered sugar; mix well. ...

Heat cream and butter together ... and stir in chocolate chips, stirring until melted. Stir ... remove 1/2 hour before serving. Makes 3 dozen.

NOTE: Use cake mix to ... strawberry preserves or; Orange cake, orange Jello and apricot preserves or; Chocolate cake, raspberry Jello and raspberry ... Refrigerate on wax paper.

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