Results 11 - 19 of 19 for norwegian pancakes

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Beat eggs until creamy. Add ... covering bottom of skillet with dough. Fry as regular pancakes. When done serve hot ... or sugar. Fold corners.

Melt butter and mix with rest of ingredients. Makes about 20 pancakes. "Delicious"

Wash, pare and cook 6 medium sized (about 2 lbs.) potatoes. Cut in half. Cook about 20 minutes, or until tender. Drain, dry over low heat. ...

Mix batter in large bowl. Heat a medium frying pan and apply a thin coat of Pam spray. Pour a thin layer of batter into frying pan. Flip ...

Beat 2 eggs and fold ... butter, add in. For thinner pancakes, add more milk. Use cast iron pan, prebuttered, grease pan well after each pancake.

Beat together eggs and sugar. ... bubbly. Do not overbake. Pancakes will look like crepes. Serve with butter and sugar or your favorite syrup.

Mix together until there are no lumps. Batter should be runny. Put 1/3 cup batter in heated griddle. Boil 5 minutes; add 2 tablespoons ...

Mix water and pancake mix to make a thick batter. Dip fish in pancake mix. Heat cooking oil in deep fryer to 350 degrees. When oil is hot ...

Mash or rice and cool potatoes. Add milk, shortening, salt and flour. Mix into a firm dough. Cut into small portions and pat into balls the ...

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