No-Knead Biscuits - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 70 for no-knead biscuits

Previous 1 2 3 4 5 6 7 Next

11. ITALIAN PEPPER BISCUITS

Mix all dry ingredients. Make ... mixture. Mix well. Knead dough. Separate in 4 rounds ... Repeat until all biscuits are boiled. Bake on ungreased ... minutes or until golden.

12. TASHA'S SOUR CREAM AND ONION BISCUITS

These biscuits are a bit spicy, but ... a smooth dough. Knead the dough 9 to 10 ... serving. Serve warm with butter. Enjoy! Makes about 20 biscuits.

13. ANGELA'S HOMEMADE COUNTRY BISCUITS

Place rack in center of ... together. Do not knead it, just form it into ... to cut out biscuits. Form extra into a ... results, yours may vary.

14. CINNAMON RAISIN BISCUITS

Combine flour, sugar, soda, and ... form soft dough. Knead lightly on floured surface. Pat ... thickness. Cut into biscuits. Place on baking sheet. ... hot biscuits. Serve warm.

15. MOTHER'S BISCUIT MIX

Sift dry ingredients once in ... board. Yield 18 biscuits. Bake at 450 degrees ... biscuit mix. Beat knead until smooth (about 25 times). ... topping. Roll and top.

16. HOMEMADE WAFFLE, SHORTCAKE, BISCUIT MIX

Combine sifted flour, baking powder, ... of waxed paper. Knead 6 times. Place in an ... milk to make biscuit dough. Turn out onto waxed ... into 2 inch biscuits and bake in a 425 degree oven for 15 minutes.

17. HERMAN BISCUITS

Combine the ingredients using a ... in flour and knead the dough in the bowl ... spoon until it's no longer sticky. Then flour the ... serving. Makes 6 biscuits. Double the recipe to make a dozen.

18. HARDEES BISCUITS

Sift dry ingredients together. Cut ... to flour mixture. Knead enough to hold together. Put ... 1/2 inch thick. Bake at 400 degrees until done.

19. WHOLE WHEAT BISCUITS

Preheat oven to 425 degrees. ... of the bowl. Knead very lightly (do not over ... with a 2-inch biscuit cutter. Bake until lightly brown ... Makes about 12 biscuits. 1 biscuit = 115 calories.

20. MOM'S BUTTERMILK BISCUITS

Preheat oven to 450 degrees. ... floured board and knead for 25 seconds. Use additional ... hand, or use biscuit cutter. Place biscuits in a well-greased round cake ... 20 minutes. Serve hot.

Previous 1 2 3 4 5 6 7 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables