Mexican Dish - Recipes - Page 2

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Results 11 - 20 of 153 for mexican dish

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11. MEXICAN PIE (MAIN DISH)

Put rolls in bottom of 13 by 9 inch pan. Bake for 10 minutes at 350 to 375 degrees. Brown hamburger and drain, add taco seasoning and ...

12. MEXICAN RICE DISH

While cooking rice, brown the hamburger; drain and mix with taco seasoning and tomato sauce, and cook according to directions on the ...

13. CHICKEN MEXICAN (MAIN DISH)

Saute onion and green pepper in butter. Add all other ingredients except chicken. Simmer until thickened. Add chicken and continue to ...

14. MEXICAN CHICKEN DISH

Combine all ingredients. Cook until bubbly. This is a great camp fire dish as well as one you can put in the microwave.

15. CHICKEN MEXICAN DISH

Wrap chicken breasts in foil and bake until tender (or they may be boiled). Bone and cut into bite-size pieces. Oil a 9 x 13 inch Pyrex ...

16. CORN BREAD MEXICAN DISH

Combine first 6 ingredients; mix well. Pour 1/2 of batter into an 8"x8" greased pan then cover batter with chiles and cheese. Put evenly on ...

17. MEXICAN CORNBREAD (MEAT DISH)

Mix and set aside: Prepare and set aside: Saute 1 1/2 pounds hamburger meat, drain grease. Add onion, green pepper and garlic; cook until ...

18. MEXICAN POTATO HOT DISH

Brown hamburger with onion and salt and pepper. Put potatoes in casserole bowl and put hamburger mixture and cheese on top and pour salsa ...

19. MEXICAN CORN DISH

Bring salt and water to ... done. Add remaining ingredients and pour into greased large casserole dish. Bake at 350 degrees for 40-50 minutes.

20. MEXICAN CORN - ZUCCHINI DISH

(This can be substituted with a small hot pepper finely chopped, gives a better flavor.) 1. Slice zucchini; cut kernels from cob. You ...

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