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Results 1 - 10 of 715 for chiling
Heat olive oil in a skillet; roast the chiles (be sure there is good ... a minute more before transferring to blender with other ingredients.
Heat oven to 400°F. Lightly ... cream cheese and chiles; reduce heat to medium. ... cheese. Bake 15 to 20 minutes or until hot and cheese is melted.
Put enchilada sauce and soup in crockpot and use a whisk to blend well. Add frozen breasts and scoop some sauce over the top to cover them. ...
Note: Pork chops or country ... boiling, place green chile in slow cooker. Heat to ... this. Make plenty; it tastes even better the second day.
Wash tomatoes, dip in boiling ... gloves while handling chiles or wash hands thoroughly with ... touching your face. Yield: 3 pints University
Prepare tomato sauce. Cut a ... side of each chile to remove seeds, leaving stems ... chiles, cloves and cinnamon. Simmer gently 15 minutes. Serve.
For Warm-Tomato Relish: Combine the ... Keep warm. For Chile Cheeseburgers: Combine the chiles, cheese ... with remaining bun halves and serve.
Preheat oven to 400°F. Line ... Arrange whole green chiles down the side and on ... tightly with foil. Bake at 400°F for 3 to 4 hours. Enjoy!
In a small bowl, combine the red chile powder, black pepper, cumin, and ... (inconceivable!) in aluminum foil and refrigerate. Makes 12 burritos.
Grill the chiles: Heat the grill or ... with salt and pepper. Spoon the guacamole into the chiles. Serve chilled or at cool room temperature.
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