Chiling - Recipes - Page 11

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Results 101 - 110 of 715 for chiling

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101. CHILE RELANO CASSEROLE

Layer chilies and cheeses in casserole dish. Separate eggs, beat yolks until creamy. Beat whites until stiff, fold in yolks and salt. ...

102. CHILE CON QUESO DIP

Brown pork and onion until brown; drain off grease. Add garlic, drained tomatoes, chilies, cheeses, and salsa; heat until cheeses are ...

103. COCONUT-CHILE RICE

Saute the coconut in the butter for a couple of minutes or until it starts to brown. Add the onion and saute until the onion is soft. Add ...

104. CHILE RELLENO STRADA

Prepare the night before serving. Brown and drain sausage. Beat milk and eggs together. Mix all ingredients. Grease pan. Put mixture in pan ...

105. CHILES RELLENOS

Spray shallow 2 quart casserole dish with non-stick cooking spray. Discard seeds from chilies. Slice cheese into same number of pieces as ...

106. CHILE CON QUESO DIP

In Skillet: Brown ground beef and cook well. In Crock Pot: Melt on low heat the cheese, stirring frequently. When cheese is melted, add can ...

107. CHILE DIP

Heat in a pan over low heat until well blended. Serve warm with corn tortilla chips. Reheat in microwave.

108. GREEN CHILE CHICKEN ENCHILADA CASSEROLE

Dip the tortillas in hot oil for a few seconds to soften them. Make sauce with chicken, chilies, soup and milk. Place a layer of tortillas ...

109. CORN & GREEN CHILES

Combine all. Bake at 350 degrees for 45 minutes, uncovered.

110. CORN AND GREEN CHILE CASSEROLE

Pour into buttered casserole and bake at 350 degrees for 40-60 minutes until firm to touch and golden brown.

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