Results 11 - 20 of 47 for meat jam

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Expect 30 finger or triangle ... into pinwheels. For white bread try jam, pate, or meat spreads. For Brean choose cream cheese, egg, or cress.

Saute onion in butter. Soak the bread in half the milk. Mix all ingredients except eggs, remainder of milk and bay leaves. Spoon into 2 ...

Bring the sauce to a boil. Form small meatballs (size of a walnut), drop into boiling sauce. Turn sauce down to simmer for 1 1/2 hours.

Combine ingredients and bake at 425 degrees for 30 to 40 minutes or until nicely brown.

1. Slice and spread both ... cake with raspberry jam. 2. Arrange a layer ... Cool Whip sprinkled with nutmeats. Garnish with maraschino cherries.



Combine meat, onion, salt, pepper, egg, ... sauce and grape jam. Boil briefly and add ... sauce: 1 can sauce Arturo and 1 can whole cranberry sauce.

Cream shortening and sugar. Add ... for dredging nut meats. Add flour, soda, baking ... and spices. Add jam and nuts. Pour into 2 ... on layers of cake.

Blend meat with eggs, applesauce and bread ... Combine chili sauce, jam and water. Place meatballs in ... Serve in a chafing dish with toothpicks.

Put cabbage head in freezer ... for wrapping. Make balls of the ground meat and roll cabbage around it. Cook in sauce until cabbage is tender.

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